Recipe courtesy of Bob's Red Mill. Really looking forward to this one.
Author: Rebecca Rogers
Another recipe passed down from my grandmother from her mother. I make this all year round because I love it so much!
Author: Dena Flatt @DenaJ412
I response to a couple of E-Mails here is a herb & flowers salad requested. TO go along with my recipe "Elizabethan Herb and Flower Salad". The title suggest...
Author: Nancy J. Patrykus
I created this recipe ESPECIALLY for my husband. He loves lots of meat in everything, so the addition of a pound of Genoa Salami & 1/2 pound sliced Pepperoni...
Author: Rose Mary Mogan
This salad is a staple in many Paris restaurants, which is where I picked it up. I've made a few changes to the ingredients, and the amounts; however,...
Author: Andy Anderson !
This is one delicious salad...I just love the dressing...so, so good...if you are afraid of a salad like this, you don't know what you're missing...you...
Author: Cassie *
My mother in law loves carrot salad, but she is not a marshmallow fan. She wants to try this with putting in raisins instead of grapes, and well drained...
Author: Megan Stewart
Forget fancy internet inventions for "boiling the perfect egg". The "zipper seal bag" is your eggs' new best friend! (please see comments below) Whenever...
Author: Monette Noland
There are just about as many ways to make this dish as there are cooks, but the slow cooker is one I had never thought of. But why not? Recipe: http://www.allfreeslowcookerrecipes.com...
Author: Ellen Bales
Made this last night for a family picnic at the lake. Turned out pretty well. I think artichokes would be good here, and capers. I did't have either at...
Author: Amy Bulmer
Asparagus, potatoes, mushrooms, bacon! What a superb combination! Give this potato and roast asparagus salad a go!
Author: Ramona's Cuisine -
My mother-in-law brought us this recipe when she came from California to visit us in Tennessee. She said she actually got the recipe from a Tennessee friend,...
Author: Susan Feliciano
Carrot sticks can be added if your family likes them (I'm the only one in mine that does) and you should adjust dressing accordingly. The addition of the...
Author: Kathleen Morris
a tip.....use the crock from your crockpot - chill in fridge or freezer to make VERY cold. Put the final mixture in this. Will stay cold for hours. You...
Author: Shannon Lee
This baking method requires that the cabbage spend a long time in the oven. The results are wonderfully cooked cabbage, with charred edges (some of my...
Author: Andy Anderson ! @ThePretentiousChef
Adapted from The Greek Vegetarian by Diane Kochilas These ingredients are also common to Turkish cuisine. Plus, you don't have to be vegetarian to enjoy...
Author: Carolyn Haas @Linky1
Mom would make this every holiday in a jello mold I always loved it, so today I made it as something different to eat because I can have cottage cheese...
Author: Linda Smith
Yes, I am a Tuna snob because I only eat Albacore. I blame it on my little Momma because it's the only tuna she will buy. I really can eat this tuna right...
Author: Kimberly Biegacki
Moroccan pepper salad recipe is one of the easiest and most delicious salads you can make.
Author: Lynn Clay
First let me say, this is a very unconventional chicken salad. It may not sound very good, but trust me, it is an awesome Spring/Summer salad. I had fond...
Author: Janette Suber
We LOVE this. The taste is almost refreshing. Not one person has ever said they don't like it! Even though it makes a lot for a small household, it goes...
Author: Rosemarie Torem
This is a colorful and tasty salad with a great assortment of fresh veggies. Since it's lightly dressed, you really taste the flavors of the veggies when...
Author: JoSele Swopes
Sometimes when I am in a hurry - I make a batch of this dressing - keep it in the 'fridge and vary the flavours according to the meal I am serving - today...
Author: Angela Nair
We grew up on egg salad. When I was little, I would come in the house hungry and mom would always whip a little egg salad together. It's so easy. I know...
Author: Linda Griffith
A nice and interesting change to traditional coleslaw.
Author: Daily Inspiration S
One more from grandmas notes, we had this a lot in the summer months.
Author: Linda Smith @Cookenwithlov
Pikliz, is a combination of spicy, pickled vegetables that every Haitian home has on hand. Carrots, cabbage, chillies and other vegetables are soaked in...
Author: Peggy J Shabazz
Its always a good thing to have a fast & easy fresh salad to go to when you need a healthy pinch. Plus it makes a great meal all by its self. When it comes...
Author: Vanessa "Nikita" Milare
I like any kind of bean salad - so healthy!! A friend recently served a salad with edamame which I more or less recreated here.
Author: Carolyn Haas
Today for brunch, I had my first taste of Langostino and I think I have found a new favourite food. These little Crustaceans are delicious. The ones I...
Author: Jo Zimny @EmilyJo
Years ago, the chef at Knott's Berry Farm in Buena Park, CA was so kind and shared his recipe with me. A very good friend also has a recipe for an Asian...
Author: Marlene Fields @maggie325
You may want to cut this recipe in half or less, I was preparing a salad for 3 different families. This one is great for a Party. Hence the amount of ingredients...
Author: Rose Mary Mogan
Grandma W cut this one out of a newspaper, so even though she made it I don't remember how much it served. All I remember was it was so good I wanted to...
Author: Megan Stewart
The butterfinger candy bars make the twist. The taste is unbelievable!
Author: Stacey Vaden
We have this at almost every family get together. It's cheap, fast and easy!
Author: CARLA GABRIEL
Are you tired of the same old choices in salad dressing? This is my new favorite! If you're like me and love Feta on almost anything, give this recipe...
Author: Family Favorites
Another wonderfully healthy recipe from the Green Bean Delivery Company. Photo: GBDC 09-15-15
Author: Ellen Bales
The original recipe came from Myra's mom Jean Dials. She use to make this for the annual Stepp Family Reunion, in Inez, KY. Myra introduced me to it at...
Author: Dave T.
This simple and easy to make cucumber salad comes from my fiance's Hungarian family. It can be made with or without sour cream. We like to serve it as...
Author: Jane Manna
If you are a fan of creamy coleslaw, you may not like this one. It is crisp, crunchy, and tart.
Author: Lisa Neilson
A little on the lighter side and low fat. Great for a lighter snack or lunch. Wonderful with a side pasta salad. Great way to use up leftover turkey.
Author: Barbara Kavorkian