Sometimes when I am in a hurry - I make a batch of this dressing - keep it in the 'fridge and vary the flavours according to the meal I am serving - today...
Author: Angela Nair
I created this recipe ESPECIALLY for my husband. He loves lots of meat in everything, so the addition of a pound of Genoa Salami & 1/2 pound sliced Pepperoni...
Author: Rose Mary Mogan
A little on the lighter side and low fat. Great for a lighter snack or lunch. Wonderful with a side pasta salad. Great way to use up leftover turkey.
Author: Barbara Kavorkian
Today for brunch, I had my first taste of Langostino and I think I have found a new favourite food. These little Crustaceans are delicious. The ones I...
Author: Jo Zimny @EmilyJo
One more from grandmas notes, we had this a lot in the summer months.
Author: Linda Smith @Cookenwithlov
Its always a good thing to have a fast & easy fresh salad to go to when you need a healthy pinch. Plus it makes a great meal all by its self. When it comes...
Author: Vanessa "Nikita" Milare
I like any kind of bean salad - so healthy!! A friend recently served a salad with edamame which I more or less recreated here.
Author: Carolyn Haas
If you are a fan of creamy coleslaw, you may not like this one. It is crisp, crunchy, and tart.
Author: Lisa Neilson
Nice light cucumber salad that packs a little punch. Very refreshing
Author: barbara lentz
My MOM always made this dish and brought it for family gatherings.ITS great covered dish for any special accession .WE all learned from our mother and...
Author: maria maxey
A great summertime salad
Author: Lynnda Cloutier @eatygourmet
Great for gatherings. It has a different twist on usual salads and is very fresh tasting.
Author: Jean Moore @jmoor
Years ago, the chef at Knott's Berry Farm in Buena Park, CA was so kind and shared his recipe with me. A very good friend also has a recipe for an Asian...
Author: Marlene Fields @maggie325
This salad could be for lunch or dinner but I think it would make a great breakfast salad for those who like to start the day in a healthy way. It's packed...
Author: Ellen Bales
A nice and interesting change to traditional coleslaw.
Author: Daily Inspiration S
This is from Stephanie's collection of Mom's recipes. There are others on JAP but none exactly like this one. Mom and Dad lived in Cleveland Ohio for a...
Author: Marcia McCance
This is a great Ladies Lunch or a Main Meal Salad. Cook time reflects bread and if you are cooking your shrimp.
Author: Diana Adcock
We LOVE this. The taste is almost refreshing. Not one person has ever said they don't like it! Even though it makes a lot for a small household, it goes...
Author: Rosemarie Torem
Got this recipe from my mom she came up with it by trial an error.
Author: David Henson @Davethechef
When my husband first made this for me I thought "ooo yummy weeds salad" lol but it soon became a favorite! Easy and tasty who could ask for more!
Author: Deneece Gursky
This is a light, yummy meal my husband and I enjoy and often eat when we are trying to eat healthy.
Author: Claudia Miller
I have cut back on the sugar and it still tastes great.
Author: valerie casale @kookyfish
This is a refreshing pasta salad that is not only colorful but has so much flavor. It truly tastes as good as it looks! Black beans and edamame add a little...
Author: Kathy W
the first time i made this i was kina not really wanting to use mayo i dont care for it but i did anyway and the vinegar just does something to it to make...
Author: kelly williams
Grandma's recipe - sweet & tangy perfect with dandelions
Author: Melanie Lomangino
I got to taste this at a DAV (disabled American veterans) sponsored luncheon. It was really fantastic, so I asked for the recipe, never expecting to get...
Author: Megan Stewart
From Saveur.com via Aladdin's Castle Cafe in Portland, OR. If you cannot find fava beans, use black eyed peas. Slightly adapted recipe.
Author: C G
What to do with left over Cranberries...a dessert of course!
Author: Deb Lund
The name of this recipe says it all! My mother used this same recipe all of her life and the whole family raved about it.
Author: Richard Hoover
This is my Sister In Law's recipe. Her and I are alway's trying new thing's and she came up with this and believe me it is delicious. We both make meal's...
Author: Nana Wilkinson @elad
I learned how to make this from a sweet woman Margorie Siem, of McAllen, Texas. She has since passed on, but she generously passed along her wonderful...
Author: Cathy Nunn @CJNUNN
Loved the name of this recipe, and when you read the ingredients, it makes sense. My mother in law loves carrot salad, and I am always looking for carrots...
Author: Megan Stewart
Another great and tasty carrot salad that I have been making. Do not make the day before or overnight. The salad will get soggy. Hint: If you have any...
Author: deb baldwin
Why buy bottled salad dressing when homemade can be done in minutes? Don't you hate it when the ingredients list of store bought items looks more like...
Author: Family Favorites
Since most of my veggies are coming from my garden, I decided to post this recipe. I am sure that not a lot of people knows this veggie but contained a...
Author: Ludi Hughes @ludihughes
Try this spicy/sweet coleslaw at your next bbq. Feel free to add some shredded red cabbage for color and flavor)
Author: Daily Inspiration S
I just made this fabulously awesome salad that I got from Chef Anne Burrell on foodnetwork.com. I saw her make it on the show, Secrets of a Restaurant...
Author: Susan Feliciano
This recipe has been posted for play in Culinary Quest - Tex Mex. Recipe adapted from The Garden Grazer A Tex-Mex salad with an incredibly creamy yogurt...
Author: Baby Kato
I had smashed cucumbers last year for the first time...they were awesome. Smashing the cucumbers results in the cucumber absorbing more of the delicious...
Author: Baby Kato
We loved this flavor-packed salad. The salad is refreshing filled with crisp, cool cucumber, sweet yellow tomatoes, and zesty red onion. Lucy's lemon cumin...
Author: Lucy Selvaggio-Diaz
This delectable sour cream based German Cucumber Salad is made with a little more than a handful of ingredients in less than fifteen minutes. This easy...
Author: Beth Pierce
Imitation crab - some like it, some don't. Personally, I really like it. This is one of my favorite ways to use it. It's a very flavorful combination of...
Author: Tere Gill